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Vol 11 (2020)
Full Issue
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Editorial
Editorial
Fereidoon Shahidi
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Perspective
Do natural antioxidants play a role in Alzheimer’s disease?
Klaus W. Lange, Katharina M. Lange, Yukiko Nakamura, Shiming Li
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Opinion
Food science research contribution to the prevention of SARS CoV-2 infection and COVID-19 pandemic treatment
Jack N. Losso
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Review
Composition, polyphenol bioavailability, and health benefits of aronia berry: a review
Erica S. King, Bradley W. Bolling
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A review of the evolution in the research of antioxidants in olives and olive oil during the last four decades
Apostolos K. Kiritsakis, Konstantinos A. Kiritsakis, Chrysostomos K. Tsitsipas
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Original Research
Pytochemical profile and antioxidant activity of chiltepin chili (Capsicum annuum var. glabriusculum), Sonora, Mexico
Alma A. Vazquez-Flores, Oneydi Góngora-Pérez, Izamar Olivas-Orduña, Oscar Adrián Muñoz-Bernal, Pedro Osuna-Avila, Joaquín Rodrigo-García, LaWura A. de la Rosa, Emilio Alvarez-Parilla
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Influence of processing on the phenolic compounds of feijoa pulp (Feijoa sellowiana)
Ana Carolina Leme Castelucci, Nataly Maria Viva de Toledo, Fernanda Francetto Juliano, Paula Porrelli Moreira da Silva, Marta Helena Fillet Spoto
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Phenolic antioxidants of bael fruit herbal tea and effects on postprandial glycemia and plasma antioxidant status in healthy adults
Anoma Chandrasekara, Thavanthen Januka, Disna Kumari, Adriano Costa de Camargo, Fereidoon Shahidi
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Effects of an herbal extract composed of white tea, roasted yerba mate and fermented rooibos on the antioxidant activity and sensory properties of popsicles manufactured with different protein sources
Jânio Sousa Santos, André Serenato Leal, Graziela Bragueto Escher, Adriano Gomes Cruz, Thiago Mendanha Cruz, Jarkko Hellström, Juha-Matti Pihlava, Daniel Granato
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Amber, red and blue LEDs modulate phenolic contents and antioxidant activities in eight Cruciferous microgreens
Oday Alrifai, Xiuming Hao, Ronghua Liu, Zhanhui Lu, Massimo F. Marcone, Rong Tsao
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Antioxidant capacity of Lathyrus sativus seeds
Wojciech Rybiński, Magdalena Karamać, Michał Janiak, Andreas Börner, Natalia Płatosz, Ryszard Amarowicz
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