Quantitative analysis of phenylpropanoids in Rhodiola rosea from different producing Areas. Journal of Food Bioactives, [S. l.], v. 23, 2023. DOI: 10.31665/JFB.2023.18355. Disponível em: http://www.isnff-jfb.com/index.php/JFB/article/view/343. Acesso em: 24 oct. 2026.