1.
Effects of an herbal extract composed of white tea, roasted yerba mate and fermented rooibos on the antioxidant activity and sensory properties of popsicles manufactured with different protein sources. JFB [Internet]. 2020 Sept. 30 [cited 2026 Oct. 23];11. Available from: http://www.isnff-jfb.com/index.php/JFB/article/view/155