Ren, J., S. Chakrabarti, and J. Wu. “Inhibition of Osteoclastogenesis and Inflammation by Phosvitin and Phosvitin Hydrolysate via NF-κB and MAPK Pathways in RAW 264.7 Cells”. Journal of Food Bioactives, Vol. 13, Mar. 2021, doi:10.31665/JFB.2020.13261.