Bioaccessibility and antioxidant activities of finger millet food phenolics. Journal of Food Bioactives, [S. l.], v. 6, 2019. DOI: 10.31665/JFB.2019.6187. Disponível em: http://www.isnff-jfb.com/index.php/JFB/article/view/91. Acesso em: 3 nov. 2026.