Utilization of marine by-products for the recovery of value-added products. Journal of Food Bioactives, [S. l.], v. 6, 2019. DOI: 10.31665/JFB.2019.6184. Disponível em: http://www.isnff-jfb.com/index.php/JFB/article/view/87. Acesso em: 28 oct. 2026.