Species differentiation and quality evaluation of the roots and flowers from two Pueraria species based on an integrated approach of UPLC-ESI-MS, molecular docking and QAMS coupled with multivariate statistical analysis. Journal of Food Bioactives, [S. l.], v. 31, 2025. Disponível em: http://www.isnff-jfb.com/index.php/JFB/article/view/435. Acesso em: 13 nov. 2026.