Volatile Sulfur Compound in Pinot noir Wines Affected by Vineyard Irrigation, Tillage, and Nitrogen Supplementation. Journal of Food Bioactives, [S. l.], v. 20, 2022. DOI: 10.31665/JFB.2022.18330. Disponível em: http://www.isnff-jfb.com/index.php/JFB/article/view/307. Acesso em: 8 nov. 2026.