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Fang, Y., Watson , B., Zhu , D., Tsai , I.-M. and Qian, M.C. 2022. Volatile Sulfur Compound in Pinot noir Wines Affected by Vineyard Irrigation, Tillage, and Nitrogen Supplementation. Journal of Food Bioactives. 20, (Dec. 2022). DOI:https://doi.org/10.31665/JFB.2022.18330.